Three years ago tonight, I met my husband for the first time. We had sushi at Miso, in downtown New Haven. It was Memorial Day in 2006. We went back to Miso the night we got engaged (September 1, 2007). So, in honor of the day, we made sushi at home tonight. We came up with a great new combination for filling - avocado, asparagus and cream cheese. Mmm. And, we made so much that we're having sushi for breakfast tomorrow!
Happy Anniversary! I wondered if you were cooking this week :)
ReplyDeleteThanks! I cooked this week, but was belated in blogging. :)
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