Sunday, April 24, 2011

This Week's Planned Menu

Sunday:
Roasted Butternut Squash Lasagna With Goat Cheese, "Bacon" & Fried Sage

Monday:
Israeli Couscous Salad With Black Beans, Mushrooms & Corn

Tuesday:
Dill Garden Vegetable & Pasta Toss

Wednesday:

Orzo Salad With Zucchini & Feta

Thursday:
school picnic

Friday:
plans to go out with others

Saturday:
pizza

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