Sunday:
Roasted Vegetable Linguine With Torn Fresh Basil
Monday:
Zucchini “Fettuccine” With Fresh Marinara
Tuesday:
Tortilla Torte using Mike's Taco Mojo
Wednesday:
leftovers
Thursday:
Spaghetti With Butternut Squash Sauce (jarred, from Costco)
Friday:
frozen pizzas
Saturday:
Cheese Tortellini Primavera
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