Recently I've been revisiting some favorites, while incorporating a few new recipes each week. I thought it might be nice to start each week with the planned menu. The highlighted recipe titles will feature a link to the old recipe. This also allows me to update my blog with pictures, for the old recipes that didn't feature pictures. Hope this works well. Here is the menu this week:
Sunday:
Roasted Pear Salad With Chevre & Fig Vinaigrette
New Potato Gratin With Chard, Bell Peppers & Kalamata Olives
Monday:
Squash Enchiladas With Tomatillo Sauce
Tuesday:
Spaghetti With Sweet Potatoes & Ricotta
Wednesday:
Lasagna Stroganoff Skillet
Maple Bundt Cake - for a professor's birthday
Thursday:
Bulgur, Broccoli & Feta Cheese Pilaf
Friday:
Grilled Goat Cheese With Fig Preserves
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